Big Bites: Wholesome, Comforting Recipes That Are Big on Flavor, Nourishment, and Fun BY Kat Ashmore

NEW YORK TIMES BESTSELLER • From the creator of Kat Can Cook comes Big Bites, featuring 110 simple, nourishing, mostly gluten-free recipes that redefine “healthy food” with big flavors.

Kat Ashmore’s mission is to empower readers to feed themselves and their loved ones well while having fun. Instead of focusing on restriction, she asks: What can we add to our plates? Turning to TikTok as a creative outlet, her series of big, meal-in-a-bowl salads, affectionately known as “Hungry Lady Salads,” went viral, connecting her with a community of home cooks eager to rediscover their love for cooking.

In her debut cookbook, Ashmore presents 110 wholesome, comforting recipes full of flavor and nourishment. Celebrating nature and seasonality, her cookbook encourages home cooks to rethink familiar ingredients with joy and creativity. From hearty breakfasts to indulgent desserts, Big Bites includes:

Breakfasts: Avocado Toast with Hot Honey; Goat Cheese Fried Eggs
Snacks: Burrata with Roasted Grapes; 5-Minute Tzatziki
Hungry Lady Salads: Shaved Caesar Salad with Fennel and Crispy Chickpeas; Roasted Cauliflower Salad with Sesame Date Dressing
Weeknight Dinners: Honey Mustard Roasted Salmon; One-Pot Pasta with Chicken Sausage + Broccoli
Sunday Suppers: The Ultimate Beef Meatloaf with Caramelized Onions and Horseradish; Crispy Cod Cakes with Tartar Sauce
Veggies + Sides: Salt and Vinegar Smashed Potatoes; Parmesan Roasted Zucchini
Desserts: Orange Ricotta Company Cake; Extra Fudgy Avocado Brownies
Secret Weapons: Quick Pickled Red Onions; Any-Green Sauce
With Kat Ashmore's signature personality and joy, Big Bites brings excitement back to your kitchen. Rediscover the fun of cooking and enjoy big, flavorful bites every day!