Death and Wedding Cake by Walsh, Nova

"Death and Wedding Cake" serves up a delectable cozy mystery as chef Abby Hirsch returns to her Texas hometown to cater a wedding, only to stumble upon the body of the bride's rival. With the wedding hanging in the balance, Abby and her best friend Cassie take on the role of amateur detectives to uncover the truth before the big day.

Against the backdrop of a quaint small town, the story unfolds with a blend of secrets, scandals, and hidden agendas. As Abby delves deeper into the investigation, the list of suspects grows, revealing a tangled web of deceit that threatens the town's peaceful facade. The narrative expertly balances the suspense of the murder mystery with moments of levity, gentle romance, and the warmth of enduring friendships.

Readers are treated to tantalizing cooking scenes that add flavor to the cozy ambiance and introduce a culinary dimension to the mystery. The burgeoning relationship between Abby and the town's new sheriff adds a hint of romantic intrigue, while the high-stakes wedding of the bridezilla intensifies the urgency of Abby's sleuthing.

"Death and Wedding Cake" marks the debut of the Sugar Creek Mystery Series, offering a delightful fusion of mystery, romance, and culinary delights. Fans of cozy mysteries, particularly those by authors like Joanne Fluke and Diane Mott Davidson, will find Abby's escapades both captivating and satisfying. With its engaging plot and endearing characters, the novel leaves readers eagerly anticipating the next installment in the series.