Double Sided Meat Tenderizer Hammer
Quantity
This Double Sided Meat Tenderizer Hammer is the perfect tool for making your meat more tender and juicy. It has two different textured sides, so you can choose the right one for the job. The flat side is perfect for pounding out meat for cutlets or schnitzel, while the textured side is ideal for tenderizing tough cuts of meat.
Easy to Use and Clean
This meat tenderizer is easy to use and clean. Simply place the meat on a cutting board and pound it with the mallet until it is the desired thickness. The mallet is made of durable zinc alloy and has a comfortable non-slip grip. To clean, simply hand wash with warm soapy water.
Versatile Kitchen Tool
In addition to tenderizing meat, this mallet can also be used to crack walnut shells, crush garlic, and even break down ice drinks and bread crumbs. It is a versatile kitchen tool that will come in handy for a variety of tasks.
Features:
- Double sided design with two different textured sides
- Durable zinc alloy construction
- Comfortable non-slip grip
- Easy to use and clean
- Versatile kitchen tool
Benefits:
- Makes meat more tender and juicy
- Reduces cooking time
- Improves the flavor of meat
- Easy to use and clean
- Versatile kitchen tool