An Invitation To Health 4th Canadian Edition By Lara Lauzon and Dianne Hales - Test Bank
Chapter 1—An Invitation to Health and Wellness
MULTIPLE CHOICE
1. Which of the following have an interconnectedness, according to Aboriginal health, as guided by holism?
|
a. |
the mind and the spiritual world |
|
b. |
the body, mind, and spirit |
|
c. |
the individual and health care |
|
d. |
the individual and the spiritual world |
ANS: B PTS: 1 DIF: 2 REF: 4
BLM: Remember
2. According to the First Nations Medicine Wheel, which four aspects of our lives should be in balance?
|
a. |
physical, intellectual, emotional, social |
|
b. |
psychological, mental, religious, social |
|
c. |
psychological, mental, emotional, religious |
|
d. |
physical, mental, emotional, spiritual |
ANS: D PTS: 1 DIF: 2 REF: 4
BLM: Remember
3. How does the World Health Organization define health?
|
a. |
physical health accompanied by sound mental health |
|
b. |
a state of complete physical, mental, and social well-being |
|
c. |
having regular medical checkups |
|
d. |
being sound in body, mind, and spirit |
ANS: B PTS: 1 DIF: 2 REF: 4
BLM: Remember
4. Which group of four elements is included in the Health Field Concept framework?
|
a. |
health-care organizations, lifestyle, environment, human biology |
|
b. |
lifestyle, health-care organizations, human biology, illness prevention |
|
c. |
health promotion, human biology, lifestyle, health-care organizations |
|
d. |
human biology, environment, health-care organizations, health promotion |
ANS: A PTS: 1 DIF: 2 REF: 5
BLM: Remember
5. Which term is defined as the process of enabling people to increase control over their health and improve it?
|
a. |
wellness |
|
b. |
intellectual health |
|
c. |
holistic health |
|
d. |
health promotion |
ANS: D PTS: 1 DIF: 2 REF: 5
BLM: Remember
6. Which three national health challenges were identified in the 1986 report titled Achieving Health for All: A Framework for Health Promotion?
|
a. |
reducing inequities, increasing prevention effort, enhancing people’s capacity to cope |
|
b. |
increasing prevention effort, reducing disease rates, reducing inequities |
|
c. |
enhancing people’s capacity to cope, increasing prevention effort, reducing disease rates |
|
d. |
reducing disease rates, reducing inequities, enhancing people’s capacity to cope |
ANS: A PTS: 1 DIF: 2 REF: 5
BLM: Remember
7. In the Achieving Health for All: A Framework for Health Promotion report, which three mechanisms to health promotion were identified?
|
a. |
healthy eating, supportive care, supportive environment |
|
b. |
healthy environments, supportive care, healthy eating |
|
c. |
healthy environments, self-care, mutual aid |
|
d. |
supportive environments, self-care, mutual aid |
ANS: C PTS: 1 DIF: 2 REF: 5
BLM: Remember
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