Kuril tea (bush lupchatka) 80gr

The incomparable Kuril tea is difficult to distinguish from the all-time favorite black classic tea, it is made of selected raw materials of high quality, subjected to careful processing, using a special technology that allowed to preserve a huge number of useful properties. All parts of the plant (flowers, leaves and shoots) are rich in substances such as: tannin, flavonoids; catechins. Leaves contain the following trace elements: potassium, iron, calcium, magnesium, manganese, cobalt, copper. Tea leaves also contain essential oils, phenolic acids, saponins and resins. Kuril tea is a rich source of vitamin C, the content of which is 5 times more than in a lemon. In addition, Kuril tea has carotenoids and P-active substances. Carotenoids are recognized as an excellent means of preventing cancer (especially skin and lung cancer). Almost all parts of this plant are used in folk medicine.

Feel the bright, enchanting aroma and unsurpassed, slightly tart, rich taste of Kuril tea, which has anti-inflammatory, styptic, anti-allergenic, antiviral, antibacterial, choleretic, diuretic, immunostimulating and sedative (sedative) properties. Kuril tea is indicated for the following conditions: poisoning (intoxication), diseases of the female genitalia (inflammation, bleeding, erosions), gastrointestinal infections, dysbacteriosis, stomach ulcers, constipation and digestive disorders, diabetes. In addition, regular use of Kuril tea helps with disorders of the nervous system (depression, neurosis, nervous exhaustion). In the treatment of nocturnal enuresis (urinary incontinence) in children also often helps the use of Kuril tea. Anti-inflammatory properties of the drink perfectly help to cope with diseases accompanied by infection in the oral cavity. Such tea can be treated with stomatitis, sore throat, acute respiratory viral infections.

INGREDIENTS
Kuril tea (Lapchatka bush flowers and grass).

METHOD OF PREPARATION OF KURIL TEA
1 tablespoon of tea to 250 ml of boiling water, brew 10-15 minutes, take 3 times a day for 2 tablespoons, before meals.

CONTRAINDICATIONS
Particular caution should be observed when taking children. The powerful healing properties of Kuril tea can adversely affect the kidneys of a child's body. Kuril tea is not recommended for individual intolerance to the body components of the plant, hypotension (low blood pressure), with caution should take Kuril tea in kidney disease and strictly observe the dosage of intake. Therefore, treat this plant should be careful.

Weight: 100 gr.

Store in a clean, well-ventilated room without extraneous odors with relative humidity not exceeding 70%.

Shelf life 2 years.