Organic Ceylon Dried Handpick whole clove (Syzygium aromaticum)

What are cloves?

Cloves are small, dried, flower buds from an evergreen tree, that have a distinct taste that is similar to cinnamon but with more spice. They can be bought ground or whole to be used in cooking or baking, and are often used alongside other herbs such as nutmeg and cinnamon. You may be more familiar with them around the colder months or Christmas, as they are often used in recipes such as mulled wine and baked ham.

Nutritional profile of cloves

Cloves contain a good mix of vitamins and minerals, including potassium, iron, calcium and vitamin A (beta-carotene). Being a spice, their calorie count is negligible