ITEM TITTLE:

  Professional Handmade Damascus Steak Knives Set of 4 Pieces Utility Kitchen Chef Knives.

About this item: 

• BLADE: Quality Material Used 1095/15N20 ALLOY STEELS High Carbon Steels Mixture Welded, Forged & Hammered Several Times To Obtain Up To 256 Layers. Blade of this Damascus kitchen knife set has been given excellent heat treatment which makes the Blade Durable and Razor Sharp.

• HANDLE SPECIFICATIONS: American Flag is made on Handle of Damascus knife set. The Material Used on Handle Is red and blue colored pakka wood. There is bone spacers in steak knife set. Ergonomically Designed, Comfortable to Hold.

• SAFETY CAUTIONS: To protect our Damascus kitchen knives set, be sure to clean with a cloth & apply vegetable oil after each use. Don't let it wet for long time. Store it oiled all the time. DAMASCUS STEEL IS HIGHLY VULNERABLE TO RUST.

• BEST GIFT IDEA: This knife is also a SUPER GIFT IDEA FOR MEN WOMEN on Birthday, Christmas and Father's Day. black Friday knife deals, hunting black Friday deals, husband Christmas gifts, men’s women’s gift knife, Halloween gift knife, Friends gift, , knifes gifts for chef, boyfriend etc.

DESCRIPTION:

 Custom made Damascus steel sharp Knife set the High grade Damascus Steel Used for each Blade Consists of Layers Of 1095 & 15N20 High Carbon Steels Mixture Welded, Forged & Hammered Several Times to Obtain up To 256 Layers. Blade has been given excellent heat treatment to get The Hardness of up To 55 to 60 HRC. Total knife length is 9.5 inches Blade length is 4.5 inches Handle length is 5 Inches. TO PROTECT YOUR DAMASCUS STEAK KNIVES SET OF 4 BE SURE TO CLEAN KNIVES WITH A CLOTH & APPLY VEGETABLE OIL AFTER EACH USE. DON'T LET IT WET FOR LONG TIME. STORE IT OILED ALL THE TIME

Interesting information about Damascus Steel:

Damascus steel is an advanced form of shaping steel, derived from centuries-old forging technique used to create blades that became almost legendary in their reputation for strength and sharpness. Recognized by the distinctive pattern on the surface of the metal, the stratified layers of steel are reminiscent of flowing water.

How to care for your new knives:

~ Store in a dry place, moisture encourages rust. Damascus is very easy to clean if rusted but is rust resistant.

~ After use, wash and dry the blade & apply vegetable oil, or any food safe lubricating oil.

~ To maintain a beautiful finish, clean the brass on the handle with a brass cleaner (e.g Brasso).

~ Sometimes Damascus steel darkens with age. To brighten up the blade, sand it lengthwise with a worn piece of sand paper. This just hits the raised portions of the etched pattern and makes the blade look brighter.