Taiga gum gum chewing with eucalyptus
Quantity
Specifications
Keep away from children
Composition
Purified larch oleoresin (Larix sibirica), eucalyptus oil.
Description
TAIGA GUM GUM CHEWING WITH EUCALYPTUS
Taiga oleoresin with eucalyptus is a natural chewing gum, in the form of dragees, oval in shape, from light brown to dark brown in color, with pronounced resinous, coniferous, eucalyptus flavors.
"Taiga oleoresin" is made from larch oleoresin (resin), which is harvested in ecologically clean regions of Siberia. The resin is purified from natural impurities and goes through a filtration process. Larch oleoresin is valued for its antibacterial, antiviral, antimicrobial properties, which are provided with a high content of phytoncides that suppress pathogenic microbes and support beneficial microflora in the body. These qualities make it possible not to use preservatives and stabilizers to preserve it.
Eucalyptus oil - has anti-inflammatory, antibacterial, restorative, immunomodulatory, tonic, antispasmodic, antiviral effect . It is used to maintain immunity in hypo- and vitamin deficiency, increase the vitality of the body.
Taiga oleoresin is a powerful source of natural antioxidants, does not contain artificial components - dyes, flavors and flavor enhancers. "No chemistry!" It is a natural remedy for oral hygiene and caries prevention.
NOW IT'S REALLY EASY TO PROTECT YOUR TEETH AND GUMS!
Indications
• High-quality cleansing of the oral cavity.
• Destruction of harmful microorganisms.
• Natural freshness of breath
• Prevention of diseases of the oral cavity, pharynx and larynx.
• Strengthening of gums and chewing muscles.
• Restoration of metabolic and regenerative processes
• Improving physical and mental performance
• Strengthening the immune system
• Reduced cravings for smoking
Contraindications
Individual intolerance to the components of the product, acute forms of periodontitis.
Method of administration and dosage
Before use, warm up the product in the mouth for 5-10 seconds, it is recommended to chew after eating, without swallowing, for 5-10 minutes.
Storage temperature
from 2℃ to 25℃