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Handmade Japanese Traditional Katana Sword High Carbon Steel Highly Sharp Blade Historical  Functional Design 0
2 of 4
Handmade Japanese Traditional Katana Sword High Carbon Steel Highly Sharp Blade Historical  Functional Design 1
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Handmade Japanese Traditional Katana Sword High Carbon Steel Highly Sharp Blade Historical  Functional Design 2
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Handmade Japanese Traditional Katana Sword High Carbon Steel Highly Sharp Blade Historical  Functional Design 3
Handmade Japanese Traditional Katana Sword High Carbon Steel Highly Sharp Blade Historical  Functional Design 0
Handmade Japanese Traditional Katana Sword High Carbon Steel Highly Sharp Blade Historical  Functional Design 1
Handmade Japanese Traditional Katana Sword High Carbon Steel Highly Sharp Blade Historical  Functional Design 2
Handmade Japanese Traditional Katana Sword High Carbon Steel Highly Sharp Blade Historical  Functional Design 3
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Handmade Japanese Traditional Katana Sword, High Carbon Steel Highly Sharp Blade, Historical & Functional Design

$164.99 
(was $219.99)
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You Save:$55.00
25% off

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Customize your name, logo, etching on blade.
250
handmade
This item is handmade. Please allow 3 - 5 days for processing.

About this item

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  • Japanese Traditional Katana Sword
  • Blade Material: High Carbon Steel
  • Handle Material: Leather Wrapped
  • Overall Length: 40 Approximately.
  • Scabbard Cover
Payment Methods:
Item description from the seller
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Description:

Design and Appearance:

  • Blade: The katana is characterized by its curved, single-edged blade. The curve, known as the “sori,” is designed to enhance the cutting ability of the sword. The blade typically has a length of around 38 to 40 inches.
  • Edge: The blade has a sharp edge, which is honed through a process of folding and tempering the steel. This results in a blade that is both strong and razor-sharp.
  • Tip: The tip of the katana is usually pointed and can vary in shape, but it is often slightly tapered for precision.
  • Guard: The katana has a small, round or slightly squared guard known as the “tsuba.” The tsuba protects the hand and helps to balance the sword.
  • Handle: The handle, or “tsuka,” is traditionally wrapped in a material called “tsuka-ito,” which is often silk or cotton. It is wrapped around a core of wood or sometimes other materials. The handle typically includes a “menuki” (ornamental fittings) that are placed under the wrapping.
  • Pommel: The end of the handle, known as the “kashira,” is often decorated and serves as a counterweight to the blade.

Functionality:

  • Combat Style: The katana is known for its cutting ability and speed. It is designed for quick, precise strikes and is used in a variety of martial arts, including Iaido and Kenjutsu. The curve of the blade allows for a slicing motion that can be highly effective in combat.
  • Drawing Technique: The katana is traditionally drawn from the scabbard (saya) in a single motion, known as “iaijutsu” or “battjutsu.” This technique emphasizes speed and fluidity, allowing the wielder to strike in one smooth movement.

Cultural Significance:

  • Symbolism: The katana is not only a weapon but also a symbol of the samurai’s honor and status. It is often associated with the bushido code and the values of discipline and skill.
  • Craftsmanship: The creation of a katana involves a highly skilled process that includes forging, folding, and tempering the steel. This craftsmanship is considered a form of art and is deeply revered in Japanese culture.

The katana's blend of functionality, artistry, and cultural significance makes it one of the most iconic swords in history.

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Listed on 31 August, 2024