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Description:

Design and Appearance:

Blade: The katana is characterized by its curved, single-edged blade. The curve, known as the “sori,” is designed to enhance the cutting ability of the sword. The blade typically has a length of around 38 to 40 inches.
Edge: The blade has a sharp edge, which is honed through a process of folding and tempering the steel. This results in a blade that is both strong and razor-sharp.
Tip: The tip of the katana is usually pointed and can vary in shape, but it is often slightly tapered for precision.
Guard: The katana has a small, round or slightly squared guard known as the “tsuba.” The tsuba protects the hand and helps to balance the sword.
Handle: The handle, or “tsuka,” is traditionally wrapped in a material called “tsuka-ito,” which is often silk or cotton. It is wrapped around a core of wood or sometimes other materials. The handle typically includes a “menuki” (ornamental fittings) that are placed under the wrapping.
Pommel: The end of the handle, known as the “kashira,” is often decorated and serves as a counterweight to the blade.

Functionality:

Combat Style: The katana is known for its cutting ability and speed. It is designed for quick, precise strikes and is used in a variety of martial arts, including Iaido and Kenjutsu. The curve of the blade allows for a slicing motion that can be highly effective in combat.
Drawing Technique: The katana is traditionally drawn from the scabbard (saya) in a single motion, known as “iaijutsu” or “battjutsu.” This technique emphasizes speed and fluidity, allowing the wielder to strike in one smooth movement.

Cultural Significance:

Symbolism: The katana is not only a weapon but also a symbol of the samurai’s honor and status. It is often associated with the bushido code and the values of discipline and skill.
Craftsmanship: The creation of a katana involves a highly skilled process that includes forging, folding, and tempering the steel. This craftsmanship is considered a form of art and is deeply revered in Japanese culture.

The katana's blend of functionality, artistry, and cultural significance makes it one of the most iconic swords in history.

About this item

Description:

Design and Appearance:

Blade: The katana is characterized by its curved, single-edged blade. The curve, known as the “sori,” is designed to enhance the cutting ability of the sword. The blade typically has a length of around 38 to 40 inches.
Edge: The blade has a sharp edge, which is honed through a process of folding and tempering the steel. This results in a blade that is both strong and razor-sharp.
Tip: The tip of the katana is usually pointed and can vary in shape, but it is often slightly tapered for precision.
Guard: The katana has a small, round or slightly squared guard known as the “tsuba.” The tsuba protects the hand and helps to balance the sword.
Handle: The handle, or “tsuka,” is traditionally wrapped in a material called “tsuka-ito,” which is often silk or cotton. It is wrapped around a core of wood or sometimes other materials. The handle typically includes a “menuki” (ornamental fittings) that are placed under the wrapping.
Pommel: The end of the handle, known as the “kashira,” is often decorated and serves as a counterweight to the blade.

Functionality:

Combat Style: The katana is known for its cutting ability and speed. It is designed for quick, precise strikes and is used in a variety of martial arts, including Iaido and Kenjutsu. The curve of the blade allows for a slicing motion that can be highly effective in combat.
Drawing Technique: The katana is traditionally drawn from the scabbard (saya) in a single motion, known as “iaijutsu” or “battjutsu.” This technique emphasizes speed and fluidity, allowing the wielder to strike in one smooth movement.

Cultural Significance:

Symbolism: The katana is not only a weapon but also a symbol of the samurai’s honor and status. It is often associated with the bushido code and the values of discipline and skill.
Craftsmanship: The creation of a katana involves a highly skilled process that includes forging, folding, and tempering the steel. This craftsmanship is considered a form of art and is deeply revered in Japanese culture.

The katana's blend of functionality, artistry, and cultural significance makes it one of the most iconic swords in history.

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Quantity

Add your personalization

Customize your name, logo, etching on blade.

250

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Payment Methods:

About this item

Description:

Design and Appearance:

Blade: The katana is characterized by its curved, single-edged blade. The curve, known as the “sori,” is designed to enhance the cutting ability of the sword. The blade typically has a length of around 38 to 40 inches.
Edge: The blade has a sharp edge, which is honed through a process of folding and tempering the steel. This results in a blade that is both strong and razor-sharp.
Tip: The tip of the katana is usually pointed and can vary in shape, but it is often slightly tapered for precision.
Guard: The katana has a small, round or slightly squared guard known as the “tsuba.” The tsuba protects the hand and helps to balance the sword.
Handle: The handle, or “tsuka,” is traditionally wrapped in a material called “tsuka-ito,” which is often silk or cotton. It is wrapped around a core of wood or sometimes other materials. The handle typically includes a “menuki” (ornamental fittings) that are placed under the wrapping.
Pommel: The end of the handle, known as the “kashira,” is often decorated and serves as a counterweight to the blade.

Functionality:

Combat Style: The katana is known for its cutting ability and speed. It is designed for quick, precise strikes and is used in a variety of martial arts, including Iaido and Kenjutsu. The curve of the blade allows for a slicing motion that can be highly effective in combat.
Drawing Technique: The katana is traditionally drawn from the scabbard (saya) in a single motion, known as “iaijutsu” or “battjutsu.” This technique emphasizes speed and fluidity, allowing the wielder to strike in one smooth movement.

Cultural Significance:

Symbolism: The katana is not only a weapon but also a symbol of the samurai’s honor and status. It is often associated with the bushido code and the values of discipline and skill.
Craftsmanship: The creation of a katana involves a highly skilled process that includes forging, folding, and tempering the steel. This craftsmanship is considered a form of art and is deeply revered in Japanese culture.

The katana's blend of functionality, artistry, and cultural significance makes it one of the most iconic swords in history.

About this item

Description:

Design and Appearance:

Blade: The katana is characterized by its curved, single-edged blade. The curve, known as the “sori,” is designed to enhance the cutting ability of the sword. The blade typically has a length of around 38 to 40 inches.
Edge: The blade has a sharp edge, which is honed through a process of folding and tempering the steel. This results in a blade that is both strong and razor-sharp.
Tip: The tip of the katana is usually pointed and can vary in shape, but it is often slightly tapered for precision.
Guard: The katana has a small, round or slightly squared guard known as the “tsuba.” The tsuba protects the hand and helps to balance the sword.
Handle: The handle, or “tsuka,” is traditionally wrapped in a material called “tsuka-ito,” which is often silk or cotton. It is wrapped around a core of wood or sometimes other materials. The handle typically includes a “menuki” (ornamental fittings) that are placed under the wrapping.
Pommel: The end of the handle, known as the “kashira,” is often decorated and serves as a counterweight to the blade.

Functionality:

Combat Style: The katana is known for its cutting ability and speed. It is designed for quick, precise strikes and is used in a variety of martial arts, including Iaido and Kenjutsu. The curve of the blade allows for a slicing motion that can be highly effective in combat.
Drawing Technique: The katana is traditionally drawn from the scabbard (saya) in a single motion, known as “iaijutsu” or “battjutsu.” This technique emphasizes speed and fluidity, allowing the wielder to strike in one smooth movement.

Cultural Significance:

Symbolism: The katana is not only a weapon but also a symbol of the samurai’s honor and status. It is often associated with the bushido code and the values of discipline and skill.
Craftsmanship: The creation of a katana involves a highly skilled process that includes forging, folding, and tempering the steel. This craftsmanship is considered a form of art and is deeply revered in Japanese culture.

The katana's blend of functionality, artistry, and cultural significance makes it one of the most iconic swords in history.