Mandoline Slicer Cutter Chopper and Grater - Manual, Multi-Function Kitchen Tool for Easy Vegetable Prep

Looking for a kitchen tool that can handle all your food prep needs? Meet the Mandoline Slicer Cutter Chopper and Grater!

With its 4-in-1 functionality, this versatile slicer can grate, slice, chop, and cut your food quickly and easily, saving you time and effort.

But that's not all – the Mandoline Slicer also doubles as a storage container, eliminating the need for a separate cutting board and freeing up valuable space in your kitchen. 

Plus, with its compact size and fun color options, it's a great choice for both professional cooks and beginners alike.

• High-Quality ABS Material: Constructed from durable, high-quality ABS plastic that’s tough enough to withstand the demands of daily kitchen tasks.
• Versatile and Multi-Functional: Whether you need thin slices for homemade chips, julienne strips for salads, or grated cheese for pasta, this tool has you covered with its versatile design.
• Manual Operation: Gives you complete control over the thickness and size of your cuts, ensuring perfect results every time without the need for electricity.
• Easy to Clean: Simple to disassemble and wash by hand, this gadget is designed for hassle-free cleanup.
  

  Usage:

  1. Clean your vegetable and peel the skin if desired.
  2. Attach the vegetable holder to your vegetable.
  3. Attach the blade of your choice to the Mandoline, ensuring that it is securely in place in the provided slot.
  4. Use the Mandoline to cut, grate, or slice your vegetable. Leave the strainer in place for easy cleaning and straining.
  5. Remove the strainer and clean your veggies under running water.
  6. Bonus feature: Use the included egg separator to easily separate egg whites and yolks.

  Switching between blades on your Mandoline Slicer is a breeze. Follow these simple steps:

  1. Slide the blade into the indented slot provided on the top cover.
  2. Make sure the blade is securely snapped and locked in place.
  3. Use the long, solid-looking blade for slicing cucumbers and other vegetables.
  4. For julienne slices, use the blade with two rows.
  5. For a waffle effect, try the blade with a single row.