The Legend Gyuto Knife, Master Chef Knives Must Have, Japanese Style.
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Knives are hand-forged by artisan Hoc Kieu, a craftsman who inherited blacksmithing from his father, with a special passion for knife-smithing, his products are highly appreciated by many chefs.
When you own this knife, you will feel like a professional chef, it inspires you every time you cook. So it can be a great gift for your wife, your husband, your parents or your friends. Because it's handmade, each knife is unique, and just for you.
Knives are forged from carbon steel, which is a type of steel with the advantage of very high durability, VERY VERY SHARP, but it is easy to rust when wet, so to properly preserve and not rust, it is necessary to DRY the Knife AFTER USE, you can also apply a layer of oil on the outside of the knife, it also helps prevent moisture from coming into contact with the knife, causing the knife to rust.
The handle of the knife is made from walnut, a wood chosen by many knife manufacturers around the world.
With a good knife, your cooking will be easier.
